FAQ

Board in a Bag is an adventure-ready charcuterie pack designed for people who love good food and the great outdoors. Each pack includes a perfectly portioned mix of meats, cheeses, and snacks — all sealed for freshness and ready to enjoy anywhere your day takes you.

Yes! Keep your pack refrigerated until you’re ready to head out. For best quality, enjoy it within a few hours of removing it from the fridge.

Our packs include aged cheeses and cured meats, which hold up better than most perishable foods — but they should still be treated like any refrigerated item. If you’re taking them on a hike or ski day, pack them with an ice pack or in a cooler bag to keep everything fresh.

Absolutely! Whether you’re planning a ski trip, corporate event, wedding, or party, we offer custom and bulk orders. Visit our Events & Custom Orders page to tell us more, and we’ll create a spread that fits your group and vibe.

Yes — we can include custom labels, colors, or small branded touches for your event or company. Perfect for weddings, welcome bags, or branded giveaways.

Each Board in a Bag pack is hand-assembled in Denver, CO.

Our packs may contain milk, nuts, and meat. They do not include gluten. We always list all ingredients and allergens on the label. If you have food allergies, please review the packaging carefully or reach out before ordering.

We currently offer delivery and pickup within the Denver and Boulder metro areas. You can order directly through our site or reach out for custom event orders.

We’re also planning to launch statewide shipping within Colorado soon, so you’ll be able to get your favorite adventure-ready charcuterie packs delivered right to your door. Stay tuned for updates!

We love partnering with local breweries, outdoor brands, and event organizers. Send us a note through our Contact page and we’ll be in touch.